I find myself rushing things along so eager for Spring, but then simultaneously wondering how this winter flew by with lightning speed. Call me nostalgic, but I think of all the winter foods I intended to make, and some I’ve forgotten to add into rotation. Chicken Fettuccine … [Read more...]
Thanksgiving Pie 2017
Let's bake pies, my friends. This fall has whizzed by with an extreme vengeance. Even though this year has been extra busy, I will not let go of the Great Pie Class tradition in November. It's a bit earlier this year, but not to worry, I'll teach you how to tray freeze your pies. … [Read more...]
Pie, Pie, Pie!
Well friends, a lot of the year has slipped through my fingertips, and I'm missing you people, the chatter in the kitchen and the fun we have together. It's that nostalgic time of year to dust off the holiday traditions and one of my absolute favorites is teaching Pie Class. … [Read more...]
Nut Balls & Bars with Heather McDonough
Hope everyone had a great summer. I cannot believe it's the middle of September. I've missed your pretty faces in my kitchen. It's been pretty quiet in the kitchen at least, other than food styling jobs. If you're interested in making super delicious, healthy snacks - you … [Read more...]
Cooking 101 in May at Social
Starting from scratch? Don't know how to cook at all or just a bit rusty on your skills? Over the years, I've had requests for a Cooking 101 series. I decided to give it a go! I'm really looking forward to spending in-depth time with the people that sign up … [Read more...]
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